This course gives Microbiology graduates a thorough training in a range of practical analytical techniques and ancillary skills necessary for careers in manufacturing and service industries. It particularly applies to the healthcare, food, biomedical and pharmaceutical sectors. Different discipline resources within the University are used to create a modular course that covers such diverse but essential disciplines as Analytical Microbiological Techniques, Introduction to Business, and Statistics.
- Core microbiological laboratory sessions help learning and selfdevelopment through their unique structure.
- These laboratory sessions are structured into a microbiological ‘start-up company’, with each class member contributing by way of practical, real-life, work skills.
- Each student also develops a Quality Management System within these start-up company sessions.